All our coffee beans are freshly roasted. 

We are growing with intention! And our team is hard at work roasting orders. Due to this growth, our current fulfillment time is 5-12 business days of ordering. Order fulfillment will take a bit longer on larger orders. We thank you for your patience as we go on this journey together! 🙏🏼✨

Flavor Notes:

• Guatemala Chimaltenango Tecpan: Bittersweet across a wide roast range, nut and caramel accents, cocoa-dusted almond, chocolate-covered pistachio, with notes of cocoa butter and sesame in the finish.
  • Roast level: Medium (City)
  • Our preferred brew method: espresso.
• El Salvador Dry Process Finca San Luis: Pulpy fruit notes bring a rustic edge to deep, low toned bittersweetness, while low-acid and thick body help keep the focus on the intense cup flavors. Plum wine, dried date, dark cocoa, Brazil nut.
  • Roast level: Medium-Dark (City+)
  • Our preferred brew method: espresso, drip, french press, pour-over
• Ethiopia Dry Process Guji Buku: Intensely fruited Guji extracts plump fruit and berry flavors, with strong spiced aromatic notes that bring out herbal/floral flair. Notes of blueberry, cooked peach, mixed melon salad, and fragrant rue.
  
  • Roast level: Dark (Full City)
  • Our preferred brew method: drip, french press, pour-over

We also offer additional savings to customers that are interested in advertising "serving Surje Coffee". Contact us for additional information and pricing.